|Values are valid only on day of printing.|
Determining whether a bacterial enteric pathogen is the cause of diarrhea
May be helpful in identifying the source of the infectious agent (eg, dairy products, poultry, water, or meat)
|Test ID||Reporting Name||Available Separately||Always Performed|
|RMALD||Ident by MALDI-TOF mass spec||No||No|
|ISAE||Aerobe Ident by Sequencing||No||No|
|REFID||Additional Identification Procedure||No||No|
|SALS||Serologic Agglut Method 1 Ident||No||No|
|SHIG||Serologic Agglut Method 3 Ident||No||No|
|KPND1||KPC and NDM PCR||No, Internal (Bill Only); Yes External (Order KPNRP)||No|
|HODGB||Carbapenamase-Modified Hodge Test||No, Internal (Bill Only); Yes External (Order HODGE)||No|
When this test is ordered, the reflex tests may be performed and charged separately.
See Laboratory Testing for Infectious Causes of Diarrhea in Special Instructions.
Conventional Culture Technique
Includes Aeromonas, Campylobacter, Salmonella, Shigella, and Yersinia.
Note: Does not include culture for Escherichia coli O157:H7.